SKU: 62829070771
aglaonema crimson love

aglaonema crimson love Aglaonema 'Crimson Love'

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Description

aglaonema crimson love Aglaonema 'Crimson Love'Aglaonema 'Crimson Love' Aglaonema 'Crimson Love' layers salmon, rose and crimson tones over glossy green leaves, giving this Chinese evergreen a warmer colour range than red edged forms such as 'Crete'. The markings appear as irregular patches, speckles and broader panels across oval to elliptic blades. The plant grows from short basal stems and keeps a self heading habit. Young plants stand upright and compact; mature plants broaden as side shoots

Aglaonema 'Crimson Love'

Aglaonema 'Crimson Love' layers salmon, rose and crimson tones over glossy green leaves, giving this Chinese evergreen a warmer colour range than red-edged forms such as 'Crete'. The markings appear as irregular patches, speckles and broader panels across oval to elliptic blades.

The plant grows from short basal stems and keeps a self-heading habit. Young plants stand upright and compact; mature plants broaden as side shoots add more leaves around the base.

Crimson Love colour traits

  • Glossy green leaves with salmon-pink to crimson patches
  • Oval to elliptic blades carried on upright petioles
  • Self-heading growth that becomes fuller over time
  • Natural variation in pattern from one leaf to the next
  • Compact indoor pot size with visible warm red-pink colour

Crimson foliage and clumping habit

Medium-sized leaves rise from the short crown and sit slightly above one another as Aglaonema 'Crimson Love' matures. The green base gives each leaf its outline, while the pink and crimson sections add depth across the blade.

Aglaonema is native across warm, shaded regions from north-east India through Southeast Asia and into New Guinea. Indoors, warmth keeps petioles firm, filtered light reduces scorch marks, and an airy lightly moist mix keeps the lower roots from staying wet.

Pot size matters on dense self-heading cultivars. Too much spare substrate around a young root ball can stay wet near the lower roots and crown base.

Care points for Crimson Love

  • Light: Medium to bright indirect light keeps petioles firmer and reduces small, stretched new leaves. Filter harsh direct sun to protect the glossy surface.
  • Watering: Water after the upper part of the mix has dried. Check deeper into the pot before watering when the room is cooler or light is lower.
  • Substrate: Use an airy mix with organic fibre, fine bark and mineral drainage, so the roots get moisture without sitting in compact wet substrate.
  • Drainage: Let water move through the pot and remove standing water from outer pots after watering.
  • Temperature: Keep at 18–26 °C. Warm, steady conditions keep petioles firm and reduce cold-related leaf marking.
  • Humidity: Moderate humidity reduces crisp edges, stuck new leaves and dry marks on unfolding foliage.
  • Feeding: Use a diluted balanced fertiliser during active growth. Heavy feeding can leave salt residue and mark the leaf edges.
  • Pot choice: Keep the root ball snug. A young 'Crimson Love' surrounded by too much substrate may stay wet at the base.
  • Repotting: Repot when roots are active and the pot dries more evenly after watering. Warm conditions help damaged root tips resume growth faster after repotting.
  • Pruning: Remove older fading leaves close to the base. Clean cuts reduce damp wounds near the crown.
  • Temporary outdoor placement: In warm, shaded and sheltered conditions, this plant can spend time outdoors. Move it inside again before nights drop below 14 °C.
  • Propagation: Divide mature clumps when separate shoots have their own roots. Keep new divisions warm and lightly moist so cut roots do not dry before new root tips form.

Crimson Love leaf stress checks

  • Yellowing lower leaves: Check the lower mix and root-zone temperature. Several fading base leaves often mean the pot is staying wet too long.
  • Brown tips or margins: Review fertiliser strength, mineral residue, uneven watering and dry airflow.
  • Soft crown base: Inspect root firmness and adjust watering until the mix drains again and air reaches the roots.
  • Marked leaf surface: Check for direct sun, cold exposure or dried water spots. Sun marks, cold patches and dried water spots show quickly on glossy leaves.
  • Pale, stretched new growth: Move to steadier indirect light and rotate the pot so new leaves do not lean strongly to one side.

Aglaonema 'Crimson Love' may occasionally produce a small spathe and spadix. Remove the inflorescence at the base once it fades.

Safety note for Crimson Love

Aglaonema 'Crimson Love' should be kept away from pets and children. Its plant tissue contains insoluble calcium oxalate crystals, which can irritate the mouth and throat if eaten or nibbled. Sap may also bother sensitive skin, so gloves help when cutting or dividing the plant.

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SKU: 62829070771

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4.8 ★★★★★
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lesserof2weevils
Belleville, US
★★★★★ 5
Super easy to use and takes the guess-work out of getting even pressure on the grounds
Size: 58.3mm, Color: Black, Size: 58.3mm, Color: Black
I have been using a hand tamper for many years and have a good idea of the pressure I am applying to the grounds in the portafilter. I honestly considered spring tampers to be a bit silly. But this tamper really does take the guess-work out of pressing the coffee grounds. The shroud helps guide the press so that pressure is applied even and flat across the surface. With the manual tamper, there will be some play when pressing, or some unevenness in pressure. This is especially true when cranking out many espressos during a breakfast party with friends. Having the spring tamper makes quick work of turning out a lot of coffees with consistency. There are no instructions for taking this tamper apart to clean inside, and you may not really need to do that very often. After each use, just pull back the shroud (the black piece that moves up and down) and wipe off the tamper (the shiny steel part). This will help prevent grounds from working their way inside. If you do want to take it apart, it’s easy. Pull back the shroud and unscrew the tamper. It will come apart into three pieces. Wipe the pieces off and reassemble. Super quick and easy. This tamper is very heavy. My scale shows 656 g (about a pound and a half). It fits the portafilter exactly, with no slop. Just place on top of grounds and press!. Don’t even worry about pressure, just push down all the way. Overall I had fun using this tamper versus my manual one. And since I make myself a cappuccino very early in the morning, I don’t have to be very awake to get a good pack on the grounds and get my coffee fast!
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on January 10, 2024
M
Verified Purchase
Monty
Chelsea, US
★★★★★ 5
Good size
This works for most of the items (powder like cinnamon or beet root, etc.0 i need it for. I would like to have one that is 50 oz. It is airtight and a great product but I'm not convinced pumping it 20-30 times really helps.
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Reviewed in the United States on February 22, 2025
S
Verified Purchase
Stacy
Omaha, US
★★★★★ 4
Good product/unsure of air seal
We love this to hold our coffee beans, but we aren’t sure if it truly seals air out. It seems to work great though and our beans taste fresh!
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Reviewed in the United States on January 22, 2025
A
Verified Purchase
Artlover06
Charlottesville, US
★★★★★ 5
Love it!!
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Reviewed in the United States on July 12, 2025
J
Verified Purchase
James Brown
Carnegie, US
★★★★★ 1
Does not hold a vacuum
It does not hold a vacuum. I am able to pump and cause a vacuum where I cannot take the top off without pushing the relief button but give it a few hours and the vacuum is gone. Coffee is stale in a few days and I have gained nothing but the expense.
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Reviewed in the United States on March 6, 2025

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